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Cassell's new universal cookery book

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Cassell's new universal cookery book


Published 1894
Topics Cooking
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The University of Leeds Library

Includes index

This edition was reprinted in 1896

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library


Volume v.1
Publisher London : Cassell
Pages 736
Language English
Digitizing sponsor Jisc and Wellcome Library
Book contributor University of Leeds Library
Collection leedsuniversitylibrary; ukmhl; medicalheritagelibrary; europeanlibraries
Notes Fix: l577-l580 inserts need to be shot with white card behind so that overcropping can take place.


Full catalog record MARCXML

[Open Library icon]This book has an editable web page on Open Library.

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